Thursday, February 25, 2010

Kitchen Notes Prep Work- Day 27 Peanut Butter Pie


I made the Peanut Butter Pie today. It's going to be yummy. It's chilling right now. Her method of melting the chocolate didn't work for me. I'd just use a double boiler. For recipe see menu on Monday.




I'm having left over pork chops tonight, but the groc. store had asparagus on special, so I'm having those with it. I prepped those this morning. I'm just going to cut up the left over pork and roasted potato and fry them together.

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